Ladies & Gentlemen we are back with round two of the Bar Food Blowout and it’s already lining up to be bigger, better and blououter than the last! We have tapped Lauren Hirschberg, the Executive Chef of CraftBar, to bring his delicous take on some of our favorite dishes to the kitchen of Pork Slope. One of our new favorite bands, XNY, will be on the decks, adding some solid tunes to the night of fun.
Tag Archives: Finger On the Pulse
Bar Food Blowout at Pork Slope on October 8, 2013
Ladies and Gentlemen we are so happy to announce our inaugural Bar Food Blowout on October 8th in Brooklyn at Pork Slope. We are teaming with some of our favorite food-slinging friends, Dale, John & Dave for a Fall & Winter series of bringing in our favorite chefs to cook their take on Bar Food. Our first chef is none other than Robby Cook, head sushi chef of Morimoto NYC, bringing his balanced flavors to the Blow Out!
As always, Brooklyn Brewery will be on hand to supply suds for sipping and Food Republic to keeps us up to date on all of the food news you need to know. Nicky Digital will be snapping photos as Alex Lemonade will be keeping the vibe delicious on the decks.
BBQ Blowout at Good Company on August 13, 2013
Ladies and Gentlemen, we cannot believe it ourselves, but the last BBQ of the season has come and gone! We enjoyed the delectable snout-to-tail cuisine by Jamie Bissonnette while Dr Sussman and the Food Republic DJs spun groovy tunes!
BBQ Blowout at Good Company on July 9, 2013
Finger on the Pulse presents another amazing night of BBQ BLOWOUT! Featuring the tasty BBQ eats by Philadelphia’s Marc Vetri & Brad Spence and the musical stylings of DJ Jay Green!